Metodos Modernos de Analisis de Alimentos /

por Maier, Hans Gerhard.
Tipo de material: materialTypeLabelLibroEditor: Zaragoza : Acribia, 1981Edición: 2a edición.Descripción: 2v.Tema(s): ALIMENTOS - ANALISIS | QUIMICA DE LOS ALIMENTOS
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Item type Current location Collection Call number Vol info Copy number Status Date due Barcode
Libro - Material General Libro - Material General Biblioteca Central
GENERAL
Papel 664.07 / M217 (Browse shelf) Vol. 1 1 Available 12691
Libro - Material General Libro - Material General Biblioteca Central
GENERAL
Papel 664.07 / M217 (Browse shelf) Vol. 1 2 Available 12704
Libro - Material General Libro - Material General Biblioteca Central
GENERAL
Papel 664.07 / M217 (Browse shelf) Vol. 2 1 Available 12711
Libro - Material General Libro - Material General Biblioteca Central
GENERAL
Papel 664.07 / M217 (Browse shelf) Vol. 2 2 Available 12700

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